San Diego Eater

Thai New Year; Pork In North Park; Solace Dinner

Friday, April 12, 2013, by Candice Woo

MIDDLETOWN— Saffron Restaurant’s Su-Mei Yu, whose new show, Savor San Diego, makes its debut May 2on KPBS, is celebrating theThai new year at her India St. eatery. This Saturday, April 13 from noon to 3 p.m., join her for a Thai Street Food market and try fresh rice pancakes with savory filling, sausage with green papaya salad, chicken on a stick and more. [EaterWire]

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